The Winter Menu of La Subhasta

PRODUCT OF THE TERRITORY

We are from the Terres de l'Ebre and this shows on the table. We like to take what we have nearby and give it our touch.

• Smoked eel toast from the Delta with apple and glass bread

  18.20€

• Delta artichokes in chips with honey

  11.27€

• Bao bun stuffed with duck confit and chipotle mayonnaise

  8.25€/ unit

• Fresh fish and seafood from our coast (according to the daily board)

FLAVORS OF THE WORLD

We like to taste, travel and mix. This is how dishes come out that have one foot in the world and the other here.

• Ceviche de la Jimena with rock fish, prawns and coconut milk

  17.49€

• Mexican tacos with corn fritters (vary each week)

  5.75€/ unit

• Tempura of market vegetables with Punta Calda farm cheese and Terreno honey

  10.90€

• Guacamole with pork cracklings, pomegranate and totopos

  14.30€

WE ARE ABOUT TAKING IT EASY

• Iberian ham with bread with tomato

  19.25€

• Table of local cheeses and from the Pyrenees

  23.70€/ Half 11.90€

• Patatas bravas with two homemade sauces

  7.15€

• Fried eggs with potatoes and ham

  10.89€

• Homemade croquettes (different recipe each week)

  1.35€/ unit

• Iberian pork lagarto glazed with teriyaki sauce and wok vegetables

  17.50€

BURGERS AND MORE

For those who come hungry and want to finish full and happy. Real food, without fuss.

• Classic cheese burger with veal, brioche bread, lettuce, gherkins, monterrey cheese and caramelized onion

  13.75€

• Fried chicken burger with arugula, havarti, brie and honey mustard mayonnaise

  13.75€

• Double Smash Burger with two veal patties, cheddar and monterrey cheese, smoked bacon and bacon mayonnaise

  14.20€

• Cheese Lovers with veal, bacon, braised cherry tomato, fried onion and five-cheese sauce

  15.90€

• Fried chicken strips with teriyaki and honey mustard mayonnaise

  12.60€

RED TUNA

In L'Ametlla we have the best tuna in the world. It is our jewel and we cook it in all possible ways.

• Delta grilled oyster with tuna tartare and ponzu sauce

  8.50€

• Usuzukuri of tuna loin with olive oil and spicy touch

  24.20€

• Tuna tartare with wakame seaweed and guacamole

  24.20€

• Tuna sashimi with wasabi mayonnaise and Japanese spices

  22.80€

• Tuna tataki with caramelized apple, soy and shichimi togarashi

  24.80€