La Subhasta midday menu

Cold starters

• Burrata salad with roasted eggplant, arugula and smoked eel from the Delta

  19.50€

• Market fresh baby spinach salad with goat cheese and vinaigrette

  11.45€

• Our rock fish and prawn ceviche with coconut milk

  15.75€

• Smoked eel toasts with apple on glass bread (4 units)

  16.50€

Tapas to share

• Subhasta’s patatas bravas

  6.15€

• Artichoke chips with honey

  9.15€

• Homemade chicken croquettes

  1.45€/ unit

• Charcoal-grilled calçots in tempura with romesco sauce

  7.85€

• Iberian ham platter (machine sliced)

  18.50€

• Artisan cheese platter from Meranges and La Cala

  23.70€

• Fried artichokes with fried egg and thin slices of Iberian pork belly

  15.00€

Bluefin tuna from Grup Balfegó

• Bluefin tuna loin sashimi with wakame seaweed

  22.80€

• Bluefin tuna loin tartare with guacamole

  24.20€

• Tuna tataki with candied apple cubes and kimchi mayonnaise

  24.80€

• Delta oysters with tuna tartare

  8.50€

For meat lovers

• Beef tagliata with potatoes and peppers

  29.00€

• Organic beef fillet steak tartare

  23.00€

• Double smash burger with cheddar and smoked Monterey cheese

  15.60€