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La Subhasta Night Menu

La Subhasta Night Menu

La Subhasta Night Menu

FROM THE LAND AND FROM THE GARDEN

Portion

  • Tomato salad with anchovies, spring onion and black olives

    10.75
  • Goatʼs cheese salad with lettuce, apple and honey mustard vinaigrette

    10.50
  • The seafood salad with lettuce, tuna, octopus, onion, tomatoes, prawns, cod and romesco vinaigrette

    12.50

TAPAS

Portion

  • Our patatas bravas

    8.25
  • Aubergine tempura with goat's cheese and honey

    10.90
  • Chicken breast strips with honey and mustard sauce

    11.50
  • Our Russian salad with Balfegó red tuna

    16.50
  • Smoked eel from the Delta on toasted bread with tomato and apple

    17.20
  • Fried eggs with potatoes and ham

    10.50

FROM THE SEA TO THE PLATE

Portion

  • Jimena's ceviche with rockfish and prawns

    15.90
  • Balfegó bluefin tuna loin sashimi

    20.80
  • Bluefin tuna tartar with our homemade Asian sauce and guacamole

    24.00
  • Balfegó bluefin tuna tataki, wakame seaweed and wasabi mayonnaise

    23.50
  • Balfegó red tuna loin carpaccio

    21.00

MEATY

Portion

  • Platter of machine-cut Iberian ham (150g)

    19.00
  • Platter of local artisan cheese

    21.50
  • Roasted suckling pig taco

    7.50/ unit
  • Steamed bao with duck confit and apple

    9.25/ unit
  • Glazed Ral d'Avinyó pork strips with teriyaki sauce and vegetables

    17.50
  • Beef steak tagliatta

    23.00
  • Classic bacon cheeseburger

    12.50
  • Crispy chicken burger with honey-mustard sauce

    12.90
  • Classic hot-dog

    9.90

Surprise, impact and gift to enjoy

You can achieve this by gifting a gastronomic experience at La Subhasta. You decide the amount and the person who came to enjoy it they will only have to book in advance by informing us that they have a gift voucher.

We take care of the rest.

What better gift can there be than finger-licking fresh and unmatched food?

*You will have 12 months to enjoy the experience from the date of purchase.

Visit Card

Opening hours

WINTER HOURS

MONDAY, TUESDAY, WEDNESDAY

CLOSED

Thursday, Friday, Saturday and Sunday

11:00 AM to 11:00 PM

BOOK YOUR TABLE